Brother Kuan is one of those Chinese cut meat restaurants where they serve all manner of cut meat (chicken, duck, pork). My colleagues didn't dare to have any chicken meat because of the bird flu but they happily ordered duck! Bird flu means all birds, ok? Not just chicken :) Anyway we ate up and survived to tell the story. There's no point overreacting to the bird flu scare.
It was a farewell event for one of my colleagues who left the company last Thursday. Brother Kuan offers sets for 10 pax. There are 3 sets with prices around the RM100 mark. We took the most expensive one and it was quite filling. The food was not bad. I'm not normally a duck person but I enjoyed their duck dish so that's a definite recommendation from me.
Roast pork (siu yuk).
BBQ pork (char siew).
Some funny looking fish paste. Not bad.
Five Fragrance Duck. They serve 3 types of duck dishes. We ordered another an additional one called Duck with Superior Soup. Pretty good because they managed to tone down the overwhelming duck taste and mixed it with flavourful broth.
Some kind of vegetable soup. What kind? I don't know ;)
Prawns... sweet and sour prawns I think. Pretty standard fare.
Asam fish. Most of my colleagues didn't touch this dish... they were too lazy to pick the meat off the bones. Actually I don't like bones either!
You can find Brother Kuan along the same road as the famous Bumbu Bali Restaurant in Bandar Puteri Puchong. A good place for lunch as it's air conditioned and the food is not too pricey.
a golden opinion from
Paul Ooi
wah.. Nice .. siu yok!
a golden opinion from
MoonCake
Finally u blogged about it. Good job !!
a golden opinion from
boo_licious
Yeah, I still see people buying roast duck. Looks like good old home cooked food.